My grandmother was a great cook, but preferred simple recipes without a lot of fancy additions. I think this came about from her having been widowed the year before the Great Depression with 9 children...
Author: Susan Feliciano
It looks like ketchup but trust me .. it's not. I ran out of BBQ sauce one day and had to come up with some sort of concoction to put on the ribs that were on the grill. I did a search and nothing sounded...
Author: Maggie M
When wondering what to make for dinner, give this Alfredo sauce a try. It's a very simple recipe with only four ingredients. It's easy to make and does not take a lot of time. The end result is a rich...
Author: Sabrina Nichols
My mother's house was the only place I could find a jar handy of this tastefully different relish. Once you try it you might wonder why this stuff isn't marketed? Its not your everyday flavor and sits...
Author: Linda McCormick
Best recipe I have found for pizza sauce. Makes great homemade pizzas
Author: Amanda Hyatt
This is a fluffy, tender cake that has cranberries in every bite. The cake is not overly sweet. Where this cake becomes amazing is the lemon butter sauce. It's buttery and rich with just the right amount...
Author: Mary Louise
This easy to make marinara sauce can be used for a number of recipes. Add meatballs, ground beef & pork, Italian sausage, chicken, shrimp, or anything else you like with red gravy. This is a traditional...
Author: Donna Graffagnino
A handful of dried Porcini mushrooms transform this tomato sauce into something hearty and full of flavour.
Author: Alma Beatrice
Super duper easy and very yummy with a nice kick.
Author: Melissa Turner
The base cake can, of course, be made with a scratch recipe for spice cake. The sauce is the highlight of this cake, so either boxed mix or scratch spice cake are equally delicious. You can also substitute...
Author: Julie Jarrell Bailey
I found this recipe several years ago. I'm not really sure where.
Author: Sherry Wilkins
my grandma made this every year since i was a kid. when she passed away my aunt and i started making it. my grandma always used a hand grinder and it took her all day to make this because of the grinding....
Author: lisa hart
If you are a fan of pickles, then you're going to love this easy tartar sauce. It has a wonderful dill flavor throughout with bits of fresh cucumber in every bite. Pepper gives it a nice little kick of...
Author: Yolanda Strickland
I got this off of a Ham years ago. It is very tasty. I have people request the recipe.
Author: Donna Walker
This delicious marinated tomatoes recipe sparkles with fresh flavor. Try adding the marinated tomato salad to spreads, or chop it up and use it in sauces or as a soup garnish.
Author: Skip Davis
The name of these meatballs had its origin in an old Alka-Seltzer TV commercial: "Mamma mia, that's a spicy meatball-a!" I use these for receptions, and they always go over really well. I save time by...
Author: Susan Feliciano
I looking for powdered sugar but use Splenda sugar. For low carb or diabetic.
Author: Melissa Anderson
This sauce is going to be at my summer cookouts. It's fabulous on hot dogs! The onions and pimentos, along with the ground beef, give the sauce great texture. It's easy, full of flavor and so much better...
Author: Kyra Brier
Honey Barbecue is my favorite kind of sauce on chicken. I think I could eat the honey barbecue sauce by itself it is so good. I don't usually cook drumsticks, but these are amazing. The dark meat give...
Author: Ashley Lemon
The Biltmore Estate is in Asheville, N.C.It has Magnificent Architecture, Fine Dining & Holiday Celebrations. The Inn has 250 rooms 65 fireplaces, that is only the beginning of what is offered in their...
Author: Bernice Mosteller
This has been a family favourite for years! We not only make it for Thanksgiving, but any holiday that involves turkey! This will NOT disappoint!
Author: Mary Young
Just made this for our Christmas ham and it is delicious.
Author: Melissa Turner
This sauce is great mixed in fried rice, or for dipping fried shrimp and mar far chicken in.
Author: cynthia selby
This Basic White Sauce can have many variations, and Sooo Good with Sooo Many Things. You can call it Biscuit Gravy, Milk Gravy, Country Gravy or with one of my variations I call it "Poor Man's Alfredo...
Author: Gary Hancq
Southern Living Magazine recipe. This cake has Mascarpone Frosting piled on top and Apple Cider Caramel Sauce in between layers and salty-sweet spiced pecans scattered about. The photo alone looks good...
Author: Pat Duran
I got this recipe back in the mid 1970's from a Chinese cooking class. Its a versatile sauce that can be used for many dishes or a dip for egg rolls. One of my friends who is an authentic Chinese person...
Author: Kathie Carr
this is a dehydrator recipe that kicks butt. So many uses.
Author: Stormy Stewart
This hot dog chili is full of flavor and has a nice little bite to it. It takes a while for the chili to cook down and for the flavors to mingle but it is well worth the wait. Another thing we really love...
Author: Dave T.
If you enjoy the flavors of the Far East, you are going to love my Korean inspired wings. They are easy to make and you will have a plate of bones after all is said and done. You better have plenty of...
Author: Sherri Williams
This is a recipe from my cousin's hubby's grandmother. She would always make this for the holiday season. Very unusual, but very good!
Author: Linda Kauppinen
We were wanting something new to go with smoked baby back ribs and it was delish! It's sweet and has a nice spicy kick.
Author: Tammy Brownlow
This recipe has been posted for play in CQ3 - Azores. Found at website: http://catavino.net/portuguese-recipe-bifanas/ Massa de pimentão (pronounced " mah-ssah de pea-meant-ow") is a sweet yet salty pepper...
Author: Baby Kato
Such a delicious and flavorful take on wings. Serve them on a big platter and just let your guests devour them. Recipe by Tyler Florence/Food Network
Author: Daily Inspiration S
This BBQ sauce has just the right bite. It definitely has some heat for those who like it ... but not enough to scare others away.
Author: Fran Murray
Every year during New Years, you can see me at home of with a few friends. A few warm snacks is great to have on hand. Dust off that Fondue pot, cut up some snacks and dip away!
Author: Barbara Kavorkian
I learned to make this from an Amish friend who used to sell it at the local Farmer's Market.
Author: Kathie Carr
The dill really adds a unique flavor that will surprise the palate. Enjoy over your favorite greens.
Author: Tiffany Bannworth
Ever had the horseradish sauce at Outback? This is very similar if not the same. YUMMY! I love this with veggies and meat.
Author: Karen Vandevander
this is good sprinkled on pasta and used in dishes as a substitute for Parmesan cheese.
Author: Joan Hunt
Creating in the kitchen tonight!! Smells great in the kitchen. The combination sounded amazing to me. The taste is great and it is sure to please my hubby!!
Author: Kimi Gaines
I love fruit toppings on my poultry,and Pork dishes. This is a sweet Peach relish with a little kick. Use it to top Pork chops,chicken,Turkey,and Ham. Enjoy!
Author: Nor Mac
This easy syrup takes less than 1/2 hour to make plus boiling water bath time. It makes 4 half pints and would be a welcomed gift in any breakfast basket
Author: Stormy Stewart
This makes great pasta sauce or put it on you favorite seafood.I like to serve over poached salmon and orzo and sauted kale. 11/17/13
Author: Karl Strasser
Limoncello and Arancello are Italian liquers for cocktails, cooking, recipes and baking... but also good on ice cream!!! (I have been known to use this in my cannoli filling too!) Enjoy! *** I only had...
Author: Colleen Sowa